Category: Snack
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Beef Prosciutto & Cantaloupe Salad
Serves 4 | Prep time: 15 minutes Ingredients… What you’ll do… Ball a cantaloupe. I used a metal teaspoon to create melon balls. Lay a base of arugula. Top with 8-10 small basil leaves, burrata cheese and cantaloupe balls. Tuck in folded beef prosciutto. Drizzle with avocado oil and balsamic glaze.
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Mini Blueberry Chia Seed Pies
Serves: 12 Prep time: 1:20 Filling Crust What you’ll do… Add the milk, blueberries, and vanilla to a blender and process until smooth. Pour the chia seeds into a medium-sized bowl, then pour the blueberry mixture over the top and stir till the seeds are well-incorporated. Let the filling sit for at least an hour,…
Stephanie Stolba 